桃花谷 2009-3-9 10:53
茄汁蟹味菇鸡蓉饼[图文]
[font=黑体][size=4][color=Blue]茄汁蟹味菇鸡蓉饼[图文]
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做法及步骤%lv4mSQe(WK
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·原 料:
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鸡肉、蟹味菇、鸡蛋。
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[img]http://haochi123.com/Upload/2009/Images200921214561550375.jpg[/img]
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·操 作:7k-n2w&g^2\U%LC$T'^O
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1、鸡脯肉和蟹味菇剁碎加蛋加调味料(盐\生抽)搅匀。f9|+tj&L"?P,AV
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[img]http://haochi123.com/Upload/2009/Images200921214565131748.jpg[/img]
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2、在油锅里摊平成小饼,锅里只要放1点点油就行,煎至两面发黄,盛出。 nLrJ[
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[img]http://haochi123.com/Upload/2009/Images200921214572270513.jpg[/img]}3M2g*q0F,_Y
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3、把西红柿碎用油炒加少许水和盐\糖煮成西红柿酱,把全部鸡菇肉饼放进去兜匀收汁就好了。&NAe!`b N,Y
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[img]http://haochi123.com/Upload/2009/Images200921214575924684.jpg[/img][/color][/size][/font]
abc119 2009-3-9 16:47
流口水,哈,好吃的东西永远都是让人着迷的,哈哈,可惜自己不会做,