查看完整版本: 沙茶牛肉[7p]

沙茶牛肉[7p]

1.准备原材料。1fK@:ZbZ@w5]l
[img]http://s1.st.meishij.net/rs/26/54/8638526/n8638526_151762878049008.jpg[/img]
l}6B4FZ3E S 2.原材料切粗条。YI;?&o&\
[img]http://s1.st.meishij.net/rs/26/54/8638526/n8638526_151762878119768.jpg[/img]$u.?b8O(n'A~n8Y.en~$y4J
3.生抽料酒淀粉腌制牛肉。/zB4m&G+p9b.JY
[img]http://s1.st.meishij.net/rs/26/54/8638526/n8638526_151762878121169.jpg[/img]
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l` 4.焯烫杏鲍菇和土地。o:]Ll%m#^.owP"e-b
[img]http://s1.st.meishij.net/rs/26/54/8638526/n8638526_151762878203774.jpg[/img],Uu9|#pKB:P#FXYk
5.煸炒牛肉。*UiUg#wJb sl
[img]http://s1.st.meishij.net/rs/26/54/8638526/n8638526_151762878292329.jpg[/img]
"h3CN"ANd"~W 6.放入洋葱土豆和杏鲍菇。 ^$I"|k1K,e:nK;p$C
[img]http://s1.st.meishij.net/rs/26/54/8638526/n8638526_151762878315775.jpg[/img]
:w.f*L4pQ+_ 7.加热水和沙茶酱，调味收汁后出锅。
:X3\]Ded [img]http://s1.st.meishij.net/rs/26/54/8638526/n8638526_151762878350359.jpg[/img]